1PBCRE / ORGANIC DURUM WHEAT PASTA
| 1PBPEN | Penne Rigate | | 500 g | 8013885010028 | 5/7 minutes
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| 1PBFUS | Fusilli | | 500 g | 8013885010011 | 5/7 minutes
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| 1PBRIG | Rigatoni | | 500 g | 8013885010059 | 5/7 minutes
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| 1PBCRE | Crestine | | 500 g | 8013885010127 | 5/7 minutes
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| 1PBMAR | Marziani | | 500 g | 8013885010097 | 5/7 minutes
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| 1PBCON | Conchiglie | | 500 g | 8013885010264 | 5/7 minutes
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| 1PBCOD | Codini | | 500 g | 8013885010349 | 5/7 minutes
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| 1PBSPA | Spaghetti | | 500 g | 8013885010226 | 5/7 minutes
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| 1PBTAG | Tagliatelle | | 500 g | 8013885010233 | 5/7 minutes
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| 1PBCAP | Capellini | | 500 g | 8013885010240 | 5/7 minutes
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| 1PBCOR | Cornetti | | 500 g | 8013885010196 | 5/7 minutes
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| 1PBMAC | Macaronis | | 500 g | 8013885010134 | 5/7 minutes
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| 1PBNOU | Nouilles | | 500 g | 8013885010141 | 5/7 minutes
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| 1PBALF | Alfabeto | | 500 g | 8013885010325 | 5/7 minutes
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| 1PBBIA | Biavetta | | 500 g | 8013885010219 | 5/7 minutes
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| 1PBSTE | Stelline | | 500 g | 8013885010189 | 5/7 minutes
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| 1PBVER | Vermicelli | | 500 g | 8013885010165 | 5/7 minutes
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* purely Italian durum wheatThis pasta is manufactured only with selected raw materials.
The durum wheat is purely Italian and comes completely from Sicily. We don’t use nor imported wheat nor wheat coming from other parts of Italy. The pasta making is marked by a
slow drying at low temperature enabling to keep most of the nutrition properties and the typical taste of the wheat.
The result is an organic quality pasta Food preservation:
keep in a fresh, dry, clean, odourless place, out of sun rays
Credits
Design // Mood di Francesco Panico
Sviluppo // Paolo Faccini
More Links
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